Feb 24, 2020 · The key to this incredibly crispy, tasty fried chicken is the super-thin potato-starch coating. A Japanese-style fried chicken, the chicken thighs cook up crunchy on the outside, moist on the inside. "When we talk about the greatest fried chicken recipes of all time, karaage has to be at or near the top of that list," says Chef John. Nov 27, 2021 · Take your pick between bone-in or boneless thighs or lean, mild-mannered chicken breasts because they’re all fair game in these chicken skillet recipes. These 18 recipes come together quickly in a single skillet and many of them are complete meals, cooked with a bed of tender rice, vegetables, or an irresistible sauce. Maple Dijon Glazed Chicken. boneless chicken breasts, Dijon mustard, maple syrup, red wine vinegar; Cheesy Chicken Potato & Broccoli. boneless chicken breasts, green pepper, broccoli, red potatoes, paprika, condense cream of chicken soup, Velveeta, Worcestershire sauce, fresh parsley; BBQ Cranberry Chicken Place the chicken breasts in the air fryer basket, and air fry at 380 degrees F, on each side for 8-10 minutes. Brush each piece of chicken, on top and bottom, with the peach preserves. Cook at 380 degrees F for an additional 2 minutes. Apricot preserves create a delicious glaze on these chicken breasts that cook up quickly in an air fryer. Preheat oven to 400°. In a shallow bowl, combine flour and seasoned salt. Place cornflakes and butter in separate shallow bowls. Coat chicken with flour mixture, then dip in butter and coat with cornflakes. Transfer to an ungreased baking sheet. Bake until chicken is golden brown and juices run clear, 15-20 minutes.